Fresh Green Grapes/हरे अंगूर

Green grapes are small, round fruits that grow in clusters on vines. They have a smooth, pale green skin, juicy flesh, and a sweet to mildly tart flavor. They are often seedless, eaten fresh, or used in salads, juices, jams, desserts, and wine-making. Green grapes are a popular snack fruit known for their refreshing taste and nutritional benefits.
Health Benefits:
✓Rich in Antioxidants – Help protect cells from damage.
✓Supports Heart Health – May lower blood pressure and cholesterol.
✓Hydrates the Body – High water content keeps you refreshed.
✓Aids Digestion – Contains dietary fiber for digestive support.
✓Hydrates the Body – High water content keeps you refreshed.